Saison Beer Recipe | Extract Saison by MaryC | Brewer's Friend
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Saison

78 calories 8.1 g 12 oz
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)
Created: Thursday August 8th 2019
1.024
1.006
2.3%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Bohemian Pilsner8 lb Bohemian Pilsner 38 1.9 88.9%
1 lb American - Vienna1 lb Vienna 35 4 11.1%
9 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 g Lavender Water Agt Mash 0 min.
Priming
Method: co2       CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Saison" Saison beer recipe by MaryC. Extract, ABV 2.34%, IBU 0, SRM 3.76, Fermentables: (Bohemian Pilsner, Vienna) Other: (Lavender)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-10 21:07 UTC
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