changing ale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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changing ale

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 37 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 37 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Alkimist
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Tuesday July 30th 2019
1.053
1.013
5.2%
14.8
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Dingemans - Pale Ale 6 kg Pale Ale 37.72 3.9 57.1%
2 kg Dingemans - Wheat Malt2 kg Wheat Malt 38.1 1.8 19%
1 kg Castle Malting - Château Cara Blond1 kg Château Cara Blond 34 8 9.5%
1.50 kg Dingemans - Pale Ale 1.5 kg Pale Ale 37.72 3.9 14.3%
10.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Charles Faram - Styrian Fox30 g Styrian Fox Hops Pellet 6.3 Boil 60 min 13.05 25%
20 g Charles Faram - Styrian Fox20 g Styrian Fox Hops Pellet 6.3 Boil 5 min 1.74 16.7%
70 g Azacca70 g Azacca Hops Pellet 15 Boil 0 min 58.3%
120 g / 0.00 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

sour beer 8.6.2023 brez sadja, philly sour
naslednji batch bo isti kvas samo s sadjem

na 60min dodal 30g foxa, potem pa zadnjih 15min še azzaca in fox, skupno 100g

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  • Public: Yup, Shared
  • Last Updated: 2023-07-08 19:51 UTC
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