Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
GERMAN BLANC1 oz GERMAN BLANC Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
19.28 |
50% |
0.50 oz |
TENNESSEE AMERICAN GOLDING0.5 oz TENNESSEE AMERICAN GOLDING Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
2.98 |
25% |
0.50 oz |
TENNESSEE AMERICAN GOLDING0.5 oz TENNESSEE AMERICAN GOLDING Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
1.2 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
GERMAN BLANC (Pellet) 0.99999999771257 oz GERMAN BLANC (Pellet) Hops |
|
19.28 |
50% |
1 oz |
TENNESSEE AMERICAN GOLDING (Leaf/Whole) 0.99999999771257 oz TENNESSEE AMERICAN GOLDING (Leaf/Whole) Hops |
|
4.18 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 qt |
|
Infusion |
-- |
174 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
BOURBON 80 PROOF
|
|
Flavor |
Secondary |
0 min. |
3 oz |
TOASTED OAK
|
|
Flavor |
Secondary |
0 min. |
Yeast
- SO-4
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
Fermentation Temp:
|
69 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
164 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: dextrose
Amount: 3.6 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Notes
I HAVE BREWED THIS ONCE BEFORE, ACTUAL ABV ENDED UP TO BE + 8%.
NEEDS TWO WEEKS IN PRIMARY.
IN SECONDARY, ADD 3 OUNCES OF TOASTED OAK (MEDIUM) AND 16 OUNCES OF BOURBON. SECONDARY MUST BE AT LEAST 4 WEEKS.
BOTTLE AND LET SIT 3 MONTHS.
YEAST STARTER
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-07 17:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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