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Basic Yarrow Recipe

239 calories 20.9 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 34 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 330ml)
Carbs: 20.9 g (Per 330ml)
Created Thursday July 25th 2019
1.078
1.014
8.3%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 62.5%
2 kg American - Wheat2 kg Wheat 38 1.8 25%
1 kg Cane Sugar1 kg Cane Sugar 46 0 12.5%
8 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L Batch Sparge 66 °C 120 min
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Basic Yarrow Recipe" No Profile Selected beer recipe. BIAB, ABV 8.29%, IBU 0, SRM 4.11, Fermentables: (Bohemian Pilsner, Wheat, Cane Sugar)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-12 19:40 UTC
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