Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Blueberry wheat trial

175 calories 18 carbs
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Matias Piispanen
Calories: 175 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Wednesday July 17th 2019
1.053
1.013
5.28%
20.1
5.52
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.7 kg Finland - Wheat Malt2.7 kg Wheat Malt 38 2 42.2%
0.2 kg American - Caramel / Crystal 30L0.2 kg Caramel / Crystal 30L 34 30 3.1%
3.5 kg Bonsak Gårdsmalteriet - Pale Malt3.5 kg Pale Malt 38.5 2.5 54.7%
6.4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 10 Boil 60 min 10.55 28.6%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 20 min 6.39 28.6%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 5 min 3.16 42.9%
 
Yeast
Wyeast - American Wheat 1010
Amount:
1
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
14 - 23 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Matias Piispanen, Method: All Grain, Style: American Wheat Beer, ABV 5.28%, IBU 20.1, SRM 5.52, Fermentables: (Wheat Malt, Caramel / Crystal 30L, Pale Malt) Hops: (Centennial)
Last Updated and Sharing
 
40
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-07 22:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/