Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Calypso1 oz Calypso Hops |
|
Pellet |
13.8 |
Boil
|
60 min |
21.19 |
50% |
|
1 oz |
calista1 oz calista Hops |
|
Pellet |
3.8 |
Whirlpool at 165 °F
|
20 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Calypso (Pellet) 0.99999999771257 oz Calypso (Pellet) Hops |
|
21.19 |
50% |
|
1 oz |
calista (Pellet) 0.99999999771257 oz calista (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
98 oz |
Cherry Puree
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
15689
"FF Cherry Wheat" Fruit Beer recipe by Mpier. All Grain, ABV 6.09%, IBU 21.19, SRM 3.59, Fermentables: (Pale 2-Row, Wheat) Hops: (Calypso, calista) Other: (Cherry Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-15 18:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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