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FF Cherry Wheat

171 calories 12 carbs
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 15.33 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created Monday July 8th 2019
1.053
1.006
6.09%
21.19
3.59
5.82
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 50%
13 lb American - Wheat13 lb Wheat 38 1.8 50%
26 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Calypso1 oz Calypso Hops Pellet 13.8 Boil 60 min 21.19 50%
1 oz calista1 oz calista Hops Pellet 3.8 Whirlpool at 165 °F 20 min 50%
 
Mash Guidelines
Amount Description Type Temp Time
qt Strike 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
98 oz Cherry Puree Flavor Secondary 0 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 226 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Arlington, TX 2016 Water Report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Fruit Beer, ABV 6.09%, IBU 21.19, SRM 3.59, Fermentables: (Pale 2-Row, Wheat) Hops: (Calypso, calista) Other: (Cherry Puree)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-15 18:46 UTC
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