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Pale ale

91 calories 9.8 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 91 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created Sunday July 7th 2019
1.030
1.008
3.0%
66.9
23.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg Belgian - Pale Ale1.2 kg Pale Ale 38 3.4 85.7%
0.20 kg American - Caramel / Crystal 150L0.2 kg Caramel / Crystal 150L 33 150 14.3%
1.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.01 kg Huell Melon0.005 kg Huell Melon Hops Pellet 7.2 Boil 60 min 22.79 20%
0.01 kg Huell Melon0.01 kg Huell Melon Hops Pellet 7.2 Boil 30 min 35.03 40%
0.01 kg Huell Melon0.01 kg Huell Melon Hops Pellet 7.2 Aroma 5 min 9.09 40%
0.03 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 L Sparge 68 °C 90 min
4 L Fly Sparge 91 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 13 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 13.4 g       Temp: 20 °C       CO2 Level: 3 g/l
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Pale ale" Belgian Pale Ale beer recipe by Brewer #238168. All Grain, ABV 2.98%, IBU 66.9, SRM 23.85, Fermentables: (Pale Ale, Caramel / Crystal 150L) Hops: (Huell Melon)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-07 20:55 UTC
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