Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Nugget8 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
14.98 |
50% |
|
8 g |
Nugget8 g Nugget Hops |
|
Pellet |
14 |
Boil
|
5 min |
2.99 |
50% |
|
16 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 g |
Nugget (Pellet) 16 g Nugget (Pellet) Hops |
|
17.97 |
100% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Steeping |
-- |
62 °C |
60 min |
|
3 L |
|
Sparge |
-- |
78 °C |
1 min |
Priming
|
Method: sucrose
Amount: 112.4 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Witbier beer recipe by Anonymous. BIAB, ABV 3.53%, IBU 17.96, SRM 3.79, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-06 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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