Red white and Brew Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Red white and Brew

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday July 4th 2019
1.050
1.012
4.9%
39.1
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Great Western - Premium Two Row22 lb Premium Two Row 37 2 95.7%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer - Chinook2 oz Chinook Hops Leaf/Whole 12 Boil 60 min 39.14 100%
2 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 181 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red white and Brew" American Pale Ale beer recipe by mmfbf. All Grain, ABV 4.92%, IBU 39.14, SRM 3.99, Fermentables: (Premium Two Row, Flaked Barley) Hops: (Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-01 22:23 UTC
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