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Zwischen Leber und Milz

107 calories 11 carbs
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 7.5 °P (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 107 calories (Per 355mL)
Carbs: 11 g (Per 355mL)
Created Tuesday July 2nd 2019
8.3 °P
2.1 °P
3.23%
0
5.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg German - Floor-Malted Bohemian Pilsner8 kg Floor-Malted Bohemian Pilsner 38 1.8 94.1%
0.5 kg Weyermann - Carapils0.5 kg Carapils 37 1.8 5.9%
8.5 kg Total      
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Alles Elbe
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: German Pilsner (Pils), ABV 3.23%, IBU 0, SRM 5.59, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-02 07:58 UTC
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