Anonymous
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
140 g | Brown Sugar - (late boil kettle addition) | 45 | 15 | 41.2% | |
100 g | American - Caramel / Crystal 30L | 34 | 30 | 29.4% | |
100 g | Belgian - Special B | 34 | 115 | 29.4% | |
340 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |