Empire Builder Cream Ale Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Empire Builder Cream Ale

242 calories 24 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Thursday June 13th 2019
1.073
1.017
7.4%
61.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 83.3%
2.50 lb Flaked Corn2.5 lb Flaked Corn 40 0.5 16.7%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 46.71 50%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 14.33 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 qt Steeping -- 148 °F 60 min
3 gal Fly Sparge -- 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Empire Builder Cream Ale" American Light Lager beer recipe by Anonymous. All Grain, ABV 7.42%, IBU 61.04, SRM 4.34, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Chinook, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-13 06:18 UTC
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