American Rebel IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

American Rebel IPA

198 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Brian Pickard
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Tuesday June 11th 2019
1.060
1.014
6.0%
63.0
11.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb US - Pale 2-Row9 lb Pale 2-Row 37 1.8 76.6%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.5%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 6.4%
1 lb Munich Dark1 lb Munich Dark 33 15 8.5%
11.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 60 min 29.5 33.3%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 30 min 18.43 16.7%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13 Boil 20 min 16.66 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10.8 Boil 5 min 4.48 16.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.2 Boil 1 min 0.73 16.7%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.05 oz Irish Moss Fining Mash 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Witter Hill Well Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Calculator called for 3.675 gallons of strike water. Used 4 gallons to account for false bottom. Strike temp of 168.6 for 155.

Recipe Picture
Last Updated and Sharing
 
300
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-09 22:16 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top