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Method: All Grain
Style: American Wheat Beer
Boil Time: 120 min
Batch Size: 1 liters (ending kettle volume)
Pre Boil Size: 1.5 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 120 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)

Created: Thursday May 30th 2019

Original Gravity:

1.040

Final Gravity:

1.005

ABV (standard):

4.7%

IBU (tinseth):

37.5

SRM (morey):

1.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.06 kg	Dry Malt Extract - Extra Light0.055 kg Dry Malt Extract - Extra Light	42	2.5	50%
0.06 kg	Corn Sugar - Dextrose0.055 kg Corn Sugar - Dextrose	46	0.5	50%
0.11 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 g	Citra1 g Citra Hops		Pellet	11	Boil	120 min	37.46	100%
1 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 g	Citra (Pellet) 1 g Citra (Pellet) Hops		37.46	100%
1 g / $ 0.00

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

292

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Brews

Public: Yup, Shared
Last Updated: 2019-05-30 17:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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