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Helle Yes Oats

168 calories 18 carbs
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Source: JT
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Monday May 27th 2019
1.051
1.013
5.02%
17.06
9.21
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.5 lb German - Pilsner8.5 lb Pilsner 38 1.6 85.2%
1.18 lb German - Munich Light1.18 lb Munich Light 37 6 11.8%
0.3 lb Simpsons - Oat Malt0.3 lb Oat Malt 28 2 3%
9.98 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 13.67 66.7%
0.5 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 15 min 3.39 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Infusion 149 °F 60 min
4 gal Sparge 170 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
Yes
Fermentation Temp:
48 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Author: JT, Method: All Grain, Style: Munich Helles, ABV 5.02%, IBU 17.06, SRM 9.21, Fermentables: (Pilsner, Munich Light, Oat Malt) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-27 16:34 UTC
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