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Mo SMASH

301 calories
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Shadow Brewing Compan
Calories: 301 calories (Per 12oz)
Share: <EMBED>
1.091
1.017
9.72%
19.17
6.08
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 72.7%
0.5 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3%
4 lb Briess - DME Pale Ale4 lb DME Pale Ale 45 6 24.2%
16.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Motueka0.5 oz Motueka Hops Pellet 7 Boil 60 min 8.14
0.5 oz Motueka0.5 oz Motueka Hops Pellet 7 Boil 30 min 6.26
0.5 oz Motueka0.5 oz Motueka Hops Pellet 7 Aroma 15 min 0.4
0.5 oz Motueka0.5 oz Motueka Hops Pellet 7 Whirlpool 0 min 4.37
1 oz Motueka1 oz Motueka Hops Pellet 7 Dry Hop 3 days
 
Other Ingredients
Amount Name Type Use Time
1 oz Wyeast - Beer Nutrient Water Agt Other 15 min.
1 g Whirlfloc Water Agt Other 15 min.
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 173 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Shadow Brewing Compan, Method: BIAB, Style: No Profile Selected, ABV 9.72%, IBU 19.17, SRM 6.08, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), DME Pale Ale) Hops: (Motueka) Other: (Beer Nutrient, Whirlfloc)
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View Count: 27
Brew Count: 0
Last Updated: 2019-05-20 21:34 UTC
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