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Summer Turkish Delight Pale Ale

120 calories
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Boil Size: 28.5 liters
Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 120 calories (Per 355mL)
Share: <EMBED>
1.037
1.006
4.03%
18.66
9.35
n/a
 
Brew Log History

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 85.7%
0.5 kg United Kingdom - Lager0.5 kg Lager 38 1.4 14.3%
3.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
10 g Aurora10 g Aurora Hops Pellet 9 Boil 60 min 13.34
20 g Aurora20 g Aurora Hops Pellet 9 Boil 5 min 5.32
 
Mash Guidelines
Amount Description Type Temp Time
18 LInfusion66 °C60 min
10 LSparge88 °C20 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Type Use Time
10 each rose lemonade teabags Flavor Secondary 0 min.
1 tsp rose water Flavor Bottling 0 min.
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: White Cane Sugar       Amount: 95.6 g       CO2 Level: 2 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes
Add 10 Rose lemonade herbal infusion teabags on racking to secondary

Add 1 teaspoon rose water syrup to bottling bucket / keg
This recipe is shared.
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View Count: 46
Brew Count: 1
Last Updated: 2019-06-02 12:22 UTC
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