Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
German - Vienna5 lb Vienna |
|
37 |
4 |
100% |
|
5 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Lemondrop0.25 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
11.36 |
16.7% |
|
0.13 oz |
Lemondrop0.125 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
3.67 |
8.3% |
|
0.13 oz |
Lemondrop0.125 oz Lemondrop Hops |
|
Pellet |
5.2 |
Whirlpool
|
0 min |
2.43 |
8.3% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
5.2 |
Dry Hop
|
7 days |
|
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Lemondrop (Pellet) 1.4999999965689 oz Lemondrop (Pellet) Hops |
|
17.46 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
LOUISVILLE,KY WATER COMPANY 2017 WATER QUALITY
"SMaSH the Lemon" American Pale Ale beer recipe by EmeraldPi. BIAB, ABV 6.49%, IBU 17.46, SRM 7.24, Fermentables: (Vienna) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-02 18:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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