Awesome Recipe2 Beer Recipe | Extract Doppelbock by DON&BARB | Brewer's Friend
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Awesome Recipe2

319 calories 30.5 g 12 oz
Beer Stats
Method: Extract
Style: Doppelbock
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.160 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 319 calories (Per 12oz)
Carbs: 30.5 g (Per 12oz)
Created: Tuesday March 19th 2019
1.096
1.021
9.9%
19.6
18.4
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Dry Malt Extract - Munich10 lb Dry Malt Extract - Munich 42 8 66.7%
10 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Biscuit5 lb Biscuit 35 23 33.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Cascade4 oz Cascade Hops Pellet 7 Boil 15 min 19.58 100%
4 oz / 0.00
 
Yeast
Brewferm - Brewferm Lager #Y016
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe2" Doppelbock beer recipe by DON&BARB. Extract, ABV 9.85%, IBU 19.58, SRM 18.41, Fermentables: (Dry Malt Extract - Munich) Steeping Grains: (Biscuit) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-26 21:21 UTC
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