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ANGELA

178.63 calories 18.86 g 330 ml
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Thursday March 14th 2019
1.054
1.014
5.36%
32.22
7.37
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.60 kg American - Pilsner5.6 kg Pilsner 37 1.8 92.6%
0.45 kg German - Wheat Malt0.45 kg Wheat Malt 37 2 7.4%
6.05 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
55 g Hallertau Mittelfruh55 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 23.67 57.9%
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 8.54 42.1%
95 g / 0.00 €
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Kölsch, ABV 5.36%, IBU 32.22, SRM 7.37, Fermentables: (Pilsner, Wheat Malt) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-11 17:08 UTC
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