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#152 Prickly Pear Fizzy Beer

144 calories 14 carbs
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 144 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Tuesday February 19th 2019
1.044
1.009
4.65%
0
11.87
1.37
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 kg Liquid Malt Extract - Munich0.5 kg Liquid Malt Extract - Munich 35 8 10.9%
1.5 kg Liquid Malt Extract - Amber1.5 kg Liquid Malt Extract - Amber 35 10 32.6%
0.5 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 46 0.5 10.9%
2 kg Prickly Pear2 kg Prickly Pear 4.95 0 43.5%
0.1 kg American - Roasted Barley0.1 kg Roasted Barley 33 300 2.2%
4.6 kg Total      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Fruit Beer, ABV 4.65%, IBU 0, SRM 11.87, Fermentables: (Liquid Malt Extract - Munich, Liquid Malt Extract - Amber, Corn Sugar - Dextrose, Prickly Pear, Roasted Barley)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-19 10:37 UTC
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