Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16 lb |
American - Pale 2-Row16 lb Pale 2-Row |
|
37 |
1.8 |
88.9% |
|
2 lb |
Honey2 lb Honey - (late boil kettle addition) |
|
42 |
2 |
11.1% |
|
18 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
22.2 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
22.2 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
174 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 oz |
FRESH GINGER
|
|
Flavor |
Mash |
30 min. |
|
1 lb |
HONEY
|
|
Flavor |
Mash |
10 min. |
Priming
|
Amount: 4.0
CO2 Level: 2.4 g/l |
Target Water Profile
Balanced Profile
Notes
REVISED FROM GINGER, WHEAT N HONEY. ALL BARLEY 2 ROW ON THIS ONE, NO WHEAT. INCREASED GINGER TO 6 OZ FRESH.
BOTTLED SECOND BREW 7-16-2019. ABV 9.13. CANNOT WAIT TO IMBIBE. EXTRA GINGER DID THE TRICK, TASTED BEFORE CARBONATION. WOW!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-16 19:19 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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