Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Homegrown goldings2.5 oz Homegrown goldings Hops |
|
Pellet |
4 |
Boil
|
60 min |
38.79 |
100% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Homegrown goldings (Pellet) 2.4999999942814 oz Homegrown goldings (Pellet) Hops |
|
38.79 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Balanced Profile
"Stout" Dry Stout beer recipe by Oldschool Mike. BIAB, ABV 4.34%, IBU 38.79, SRM 36.31, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley) Hops: (Homegrown goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-07 16:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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