Black Snow Schwarzbier Beer Recipe | BIAB Dark American Lager | Brewer's Friend
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Black Snow Schwarzbier

131 calories 13.6 g 12 oz
Beer Stats
Method: BIAB
Style: Dark American Lager
Boil Time: 105 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 52% (brew house)
Source: https://www.brewersfriend.com/homebrew/recipe/view/393746/strong-smash-lager
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Monday February 11th 2019
1.040
1.010
3.9%
25.5
32.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pilsner5 lb Pilsner 38 1.6 45.5%
5 lb American - Munich - Light 10L5 lb Munich - Light 10L 33 10 45.5%
1 lb German - Carafa III1 lb Carafa III 32 535 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3 Boil 105 min 8.22 25%
1 oz Saaz1 oz Saaz Hops Pellet 3 Boil 60 min 13.8 50%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3 Boil 15 min 3.42 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Steeping -- 147 °F 90 min
1.5 gal Sparge -- 175 °F 10 min
 
Yeast
Wyeast - Staro Prague Lager 2782
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
50 - 58 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Black Snow Schwarzbier" Dark American Lager beer recipe by https://www.brewersfriend.com/homebrew/recipe/view/393746/strong-smash-lager. BIAB, ABV 3.91%, IBU 25.45, SRM 32.12, Fermentables: (Pilsner, Munich - Light 10L, Carafa III) Hops: (Saaz)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-12 20:38 UTC
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