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Nightmare Pilgrimage

247 calories
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 4.2 liters (fermentor volume)
Boil Size: 5 liters
Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 247 calories (Per 355mL)
Share: <EMBED>
1.075
1.014
7.92%
39.81
8.51
5.62
 
Fermentables
Amount Fermentable PPG °L Bill %
1.3 kg United Kingdom - Maris Otter Pale1.3 kg Maris Otter Pale 38 3.75 89.7%
0.15 kg United Kingdom - Golden Naked Oats0.15 kg Golden Naked Oats 33 10 10.3%
1.45 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
10 g Pilgrim10 g Pilgrim Hops Leaf/Whole 11 Mash   10.76
5 g Pilgrim5 g Pilgrim Hops Leaf/Whole 11 Aroma 40 min 23.68
5 g Pilgrim5 g Pilgrim Hops Leaf/Whole 11 Aroma 5 min 5.38
15 g Pilgrim15 g Pilgrim Hops Leaf/Whole 11 Aroma 0 min
8 g Pilgrim8 g Pilgrim Hops Leaf/Whole 11 Dry Hop 3 days
6 g Pilgrim6 g Pilgrim Hops Leaf/Whole 11 Dry Hop 1 days
 
Mash Guidelines
Amount Description Type Temp Time
4 LSteeping62 °C60 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Double IPA, ABV 7.92%, IBU 39.81, SRM 8.51, Fermentables: (Maris Otter Pale, Golden Naked Oats) Hops: (Pilgrim)
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View Count: 32
Brew Count: 0
Last Updated: 2019-05-14 17:10 UTC
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