Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
German - Pale Ale5 kg Pale Ale |
|
39 |
2.3 |
96.2% |
|
200 g |
Flaked Oats200 g Flaked Oats - (late boil kettle addition) |
|
33 |
2.2 |
3.8% |
|
5.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Apollo10 g Apollo Hops |
|
Pellet |
17.2 |
Boil
|
60 min |
18.88 |
9.1% |
|
40 g |
Barbe Rouge40 g Barbe Rouge Hops |
|
Pellet |
9.5 |
Boil
|
20 min |
25.26 |
36.4% |
|
20 g |
Barbe Rouge20 g Barbe Rouge Hops |
|
Pellet |
9.5 |
Boil
|
10 min |
7.56 |
18.2% |
|
40 g |
Barbe Rouge40 g Barbe Rouge Hops |
|
Pellet |
9.5 |
Dry Hop
|
4 days |
|
36.4% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Apollo (Pellet) 10 g Apollo (Pellet) Hops |
|
18.88 |
9.1% |
|
100 g |
Barbe Rouge (Pellet) 100 g Barbe Rouge (Pellet) Hops |
|
32.82 |
91% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
64 °C |
60 min |
|
8.5 L |
|
Sparge |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Standard IPA" American IPA beer recipe by Erik Tönseth. All Grain, ABV 6.03%, IBU 51.71, SRM 4.2, Fermentables: (Pale Ale, Flaked Oats) Hops: (Apollo, Barbe Rouge)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-18 16:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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