golding ale Beer Recipe | BIAB Belgian Pale Ale | Brewer's Friend
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golding ale

160 calories 16.5 g 330 ml
Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday January 24th 2019
1.052
1.013
5.2%
19.3
6.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 93.8%
0.40 kg German - CaraMunich I0.4 kg CaraMunich I 34 39 6.3%
6.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 First Wort 60 min 17.24 60%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 5 min 2.08 40%
50 g / 0.00
 
Yeast
White Labs - Belgian Golden Ale Yeast WLP570
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Low
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
* example levels only customer using town water plus salts
Mash Chemistry and Brewing Water Calculator
"golding ale" Belgian Pale Ale beer recipe by Brewer #215963. BIAB, ABV 5.19%, IBU 19.32, SRM 6.43, Fermentables: (Pilsner, CaraMunich I) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-13 23:20 UTC
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