mekibeer Beer Recipe | Partial Mash Czech Pale Lager | Brewer's Friend
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mekibeer

119 calories 11.8 g 330 ml
Beer Stats
Method: Partial Mash
Style: Czech Pale Lager
Boil Time: 75 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Saturday January 19th 2019
1.039
1.009
3.9%
25.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 88.9%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Brewmaster - Czech Saaz70 g Czech Saaz Hops Pellet 2.8 Boil 75 min 25.18 100%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 Infusion -- 65 °C 60 min
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"mekibeer" Czech Pale Lager beer recipe by kovasz01. Partial Mash, ABV 3.94%, IBU 25.18, SRM 3.88, Fermentables: (Bohemian Pilsner, Caramel Pils) Hops: (Czech Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-19 20:23 UTC
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