American Pilsner Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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American Pilsner

146 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brad Burnett
Calories: 146 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Friday January 18th 2019
1.045
1.007
5.0%
21.1
3.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Great Western - Great Western Pale High Color4 lb Great Western Pale High Color 37 3 50%
2 lb Great Western - 2-Row2 lb 2-Row 43 2 25%
2 lb Corn Syrup2 lb Corn Syrup 37 0.5 25%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 4.5 Boil 30 min 12.86 66.7%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Leaf/Whole 4.8 Boil 45 min 8.2 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Sparge Bath Sparge -- 150 °F 60 min
Starting Mash Thickness: 5 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Ph 5.2
Mash Chemistry and Brewing Water Calculator
"American Pilsner" German Pilsner (Pils) beer recipe by Brad Burnett. All Grain, ABV 4.98%, IBU 21.06, SRM 3.24, Fermentables: (Great Western Pale High Color, 2-Row, Corn Syrup) Hops: (Tettnanger, Mount Hood)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-19 22:27 UTC
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