Scotch Ale Beer Recipe | Partial Mash Scottish Heavy by RyanK | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Scotch Ale

68 calories 6.8 g 12 oz
Beer Stats
Method: Partial Mash
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 68 calories (Per 12oz)
Carbs: 6.8 g (Per 12oz)
Created: Wednesday January 16th 2019
1.021
1.005
2.1%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.17 lb United Kingdom - Maris Otter Pale4.17 lb Maris Otter Pale 38 3.75 94.8%
0.23 lb German - CaraMunich I0.23 lb CaraMunich I 34 39 5.2%
4.40 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Scotch Ale" Scottish Heavy beer recipe by RyanK. Partial Mash, ABV 2.08%, IBU 0, SRM 4.17, Fermentables: (Maris Otter Pale, CaraMunich I)
Brewer's Friend Logo
Last Updated and Sharing
 
220
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-16 23:11 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top