Double Hearted Ale Beer Recipe | BIAB American IPA | Brewer's Friend
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Double Hearted Ale

207 calories 21.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Saturday January 12th 2019
1.067
1.017
6.6%
50.1
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg US - Pale 2-Row12 kg Pale 2-Row 37 1.8 66.7%
6 kg Extra Pale Malt6 kg Extra Pale Malt 33 1.8 33.3%
18 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Centennial100 g Centennial Hops Pellet 10 Boil 45 min 27.27 25%
100 g Centennial100 g Centennial Hops Pellet 10 Boil 30 min 22.83 25%
200 g Centennial200 g Centennial Hops Pellet 10 Dry Hop 5 days 50%
400 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
45 L BIAB Infusion 66 °C 77 °C 60 min
15 L BIAB Sparge 77 °C 77 °C 5 min
Priming
Method: dextrose       Amount: 180       Temp: 20 °C       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

13/01/2019 Pitched at 26 degrees Celsius
13/01/2019 SG 1.051
16/01/2019 SG 1.034
17/01/2019 SG 1.027
17/01/2019 Dry hopped with 100 grams simcoe, 120 grams galaxy, 120 grams mosaic
19/01/2019 SG 1.022
20/01/2019 SG 1.015
21/01/2019 SG 1.013
22/01/2019 SG 1.012

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  • Public: Yup, Shared
  • Last Updated: 2022-05-13 11:29 UTC
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