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honeybrau

Method: Extract
Style: Alternative Sugar Beer
Boil Time: 5 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: jason apter
Calories: 225 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)

Created: Friday January 4th 2019

Original Gravity:

1.070

Final Gravity:

1.002

ABV (standard):

9.0%

IBU (tinseth):

5.5

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 lb	Honey5 lb Honey		42	2	100%
5 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
27 g	East Kent Goldings27 g East Kent Goldings Hops	Pellet	5.5	Boil	5 min	5.53	47.6%
29.75 g	East Kent Goldings29.75 g East Kent Goldings Hops	Pellet	5.5	Dry Hop	3 days		52.4%
56.75 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
56.75 g	East Kent Goldings (Pellet)		5.53	100%
56.75 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	55%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
dechlorinated and added 1g burton salts

Notes

ibu expected to be 12-15

Last Updated and Sharing

393

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-13 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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matchak • 02/16/2023 at 01:26am
Was very sweet after initial fermentation so i left it in a closet for a few years, then i dumped an almost sead culture of brett in it about 6 months ago and lo and behold it fully dried oit with an fg of .996. Distinct rasin smell and flavor of funky white wone

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