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Munich Helles V3.0

144 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 23 gallons (fermentor volume)
Pre Boil Size: 24.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Mike King
Calories: 144 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created Wednesday January 2nd 2019
1.044
1.009
4.6%
25.0
3.9
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb German - Acidulated Malt2.5 lb Acidulated Malt 27 3.4 5.8%
2.50 lb German - Carapils2.5 lb Carapils 35 1.3 5.8%
32.75 lb US - Pilsner (DE)32.75 lb Pilsner (DE) 37.7 1 76.6%
5 lb US - Munich (DE)5 lb Munich (DE) 36.8 10 11.7%
42.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Magnum (DE)1.75 oz Magnum (DE) Hops Pellet 14 Boil 60 min 18.64 18.9%
3.25 oz Hallertauer Mittelfrüh (DE)3.25 oz Hallertauer Mittelfrüh (DE) Hops Pellet 3.4 Boil 15 min 4.17 35.1%
4.25 oz Hallertauer Mittelfrüh (DE)4.25 oz Hallertauer Mittelfrüh (DE) Hops Pellet 3.4 Boil 5 min 2.19 45.9%
9.25 oz / 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 334 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45
 
Target Water Profile
My Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Munich Helles V3.0" Munich Helles beer recipe by Mike King. All Grain, ABV 4.6%, IBU 25, SRM 3.93, Fermentables: (Acidulated Malt, Carapils, Pilsner (DE), Munich (DE)) Hops: (Magnum (DE), Hallertauer Mittelfrüh (DE))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-16 21:12 UTC
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