Awesome Recipe Beer Recipe | All Grain Weissbier by Sancoahmet | Brewer's Friend
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Awesome Recipe

160 calories 13.1 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 17.3 liters
Post Boil Size: 14.8 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Thursday December 27th 2018
1.053
1.008
5.9%
7.8
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.84 kg American - Pale 6-Row4.84 kg Pale 6-Row 35 1.8 92.6%
385.39 g American - Caramel / Crystal 60L385.39 g Caramel / Crystal 60L 34 60 7.4%
5.23 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.95 g Perle7.95 g Perle Hops Pellet 8 Boil at 98 °C 60 min 5.84 60.1%
5.28 g Perle5.28 g Perle Hops Pellet 8 Boil 15 min 1.92 39.9%
13.23 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.1 L Temperature -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Weissbier beer recipe by Sancoahmet. All Grain, ABV 5.91%, IBU 7.76, SRM 7.99, Fermentables: (Pale 6-Row, Caramel / Crystal 60L) Hops: (Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-22 07:47 UTC
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