Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil at 100 °C
|
60 min |
26.78 |
25% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil at 100 °C
|
15 min |
6.65 |
12.5% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil at 100 °C
|
5 min |
2.67 |
12.5% |
|
80 g |
East Kent Goldings80 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Whirlpool at 80 °C
|
0 min |
4.71 |
40% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Dry Hop
|
4 days |
|
10% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash |
Infusion |
-- |
65 °C |
50 min |
|
|
Mash Out |
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
1.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.13 each |
Protofloc
|
|
Fining |
Boil |
15 min. |
|
0.28 g |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"EKG Single-Hop Ale" English IPA beer recipe by Greg Hughes Bible. All Grain, ABV 5.06%, IBU 40.81, SRM 6.04, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (East Kent Goldings) Other: (Protofloc, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-22 10:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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