Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
85 g |
Centennial BBC85 g Centennial BBC Hops |
|
Pellet |
10.4 |
Boil
|
60 min |
70.52 |
42.5% |
|
15 g |
Centennial BBC15 g Centennial BBC Hops |
|
Pellet |
10.4 |
Boil
|
30 min |
9.56 |
7.5% |
|
50 g |
Centennial BBC50 g Centennial BBC Hops |
|
Pellet |
10.4 |
Whirlpool
|
15 min |
20 |
25% |
|
50 g |
Centennial BBC50 g Centennial BBC Hops |
|
Pellet |
10.4 |
Dry Hop
|
4 days |
|
25% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Centennial BBC (Pellet) 200 g Centennial BBC (Pellet) Hops |
|
100.08 |
100% |
|
200 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
protofloc
|
|
Fining |
Boil |
15 min. |
|
0.30 g |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Centennial BBC DIPA" Double IPA beer recipe by Robert Jones. All Grain, ABV 8.56%, IBU 100.08, SRM 9.71, Fermentables: (Maris Otter Pale, Extra Dark Crystal 160L, Rice Hulls) Hops: (Centennial BBC) Other: (protofloc, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-21 22:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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