guezue Beer Recipe | All Grain Witbier | Brewer's Friend
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guezue

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 90 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 830 gallons
Post Boil Size: 827.8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Thursday December 6th 2018
1.057
1.014
5.6%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
770 lb American - Pale Ale770 lb Pale Ale 37 3.5 62.1%
200 lb Flaked Wheat200 lb Flaked Wheat 34 2 16.1%
220 lb American - White Wheat220 lb White Wheat 40 2.8 17.7%
50 lb Rice Hulls50 lb Rice Hulls 0 0 4%
1,240 lbs / 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 11532 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"guezue" Witbier beer recipe by Jtrea00. All Grain, ABV 5.6%, IBU 0, SRM 5.09, Fermentables: (Pale Ale, Flaked Wheat, White Wheat, Rice Hulls)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-31 19:45 UTC
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