Cerveja Trigo 50\50 Beer Recipe | All Grain Weissbier | Brewer's Friend
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Cerveja Trigo 50\50

195 calories 20.9 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 80 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 195 calories (Per 330ml)
Carbs: 20.9 g (Per 330ml)
Created: Thursday November 22nd 2018
1.063
1.017
6.0%
22.1
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg German - Wheat Malt2.25 kg Wheat Malt 37 2 48.4%
2.40 kg Belgian - Munich2.4 kg Munich 38 6 51.6%
4.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 22.1 100%
15 g / 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cerveja Trigo 50\50" Weissbier beer recipe by overL. All Grain, ABV 6.04%, IBU 22.1, SRM 7.49, Fermentables: (Wheat Malt, Munich) Hops: (Mandarina Bavaria)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-22 18:24 UTC
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