Pale Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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Pale

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday November 16th 2018
1.056
1.014
5.5%
26.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pale Ale10 lb Pale Ale 39 2.3 95.2%
0.50 lb United Kingdom - Lager0.5 lb Lager 38 1.4 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Yakima Chief Hops - Citra DBL3 oz Citra DBL Hops Debittered Leaf 2.6 Boil at 212 °F 60 min 26.59 100%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 qt Fly Sparge -- 120 °F 60 min
Starting Mash Thickness: 2 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale" American Wheat Beer recipe by Brewer #205099. All Grain, ABV 5.49%, IBU 26.59, SRM 5.99, Fermentables: (Pale Ale, Lager) Hops: (Citra DBL)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-16 17:50 UTC
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