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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 0 min
Batch Size: 500 gallons (fermentor volume)
Pre Boil Size: 500 gallons
Pre Boil Gravity: 18.7 °P (recipe based estimate)
Efficiency: 99% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Tuesday November 6th 2018

Original Gravity:

18.7 °P

Final Gravity:

1.0 °P

ABV (standard):

9.6%

IBU (tinseth):

0.0

SRM (morey):

2.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
750 lb	Flaked Corn750 lb Flaked Corn	40	0.5	75%
150 lb	Flaked Rye150 lb Flaked Rye	36	2.8	15%
100 lb	American - Pale 6-Row100 lb Pale 6-Row	35	1.8	10%
1,000 lbs / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	95%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

327

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-06 17:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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