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Acerglyn - Bourbon Oak

298 calories 16.8 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty Wood-Aged Beer
Boil Time: 10 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 298 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created Saturday November 3rd 2018
1.092
1.004
11.63%
0
3.86
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Honey6 lb Honey 42 2 60%
64 oz Cherry64 oz Cherry 6.3 0 40%
10 lb / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
st petersburg, fl
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty Wood-Aged Beer, ABV 11.63%, IBU 0, SRM 3.86, Fermentables: (Honey, Cherry)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-03 02:56 UTC
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