Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Vienna (Bestmalz)3 kg Vienna (Bestmalz) |
|
37 |
4 |
83.3% |
|
0.20 kg |
Bisquit Natural (Castle Malting)0.2 kg Bisquit Natural (Castle Malting) |
|
35.5 |
19 |
5.6% |
|
0.20 kg |
Caramel 150 (Bestmalz)0.2 kg Caramel 150 (Bestmalz) |
|
36 |
57 |
5.6% |
|
0.20 kg |
Cara 50 (Castle)0.2 kg Cara 50 (Castle) |
|
35 |
20 |
5.6% |
|
3.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
US Mosaic15 g US Mosaic Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
31.28 |
100% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
US Mosaic (Pellet) 15 g US Mosaic (Pellet) Hops |
|
31.28 |
100% |
|
15 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"YBW Seasonal" American Amber Ale beer recipe by kuk. All Grain, ABV 6.29%, IBU 31.28, SRM 11.08, Fermentables: (Vienna (Bestmalz), Bisquit Natural (Castle Malting), Caramel 150 (Bestmalz), Cara 50 (Castle)) Hops: (US Mosaic) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-02 09:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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