Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
18.79 |
14.3% |
|
60 g |
Hallertau Blanc60 g Hallertau Blanc Hops |
|
Pellet |
10.6 |
Boil
|
20 min |
22.76 |
28.6% |
|
120 g |
Hallertau Blanc120 g Hallertau Blanc Hops |
|
Pellet |
10.6 |
Boil
|
5 min |
14.98 |
57.1% |
|
210 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
210 g |
Hallertau Blanc (Pellet) 210 g Hallertau Blanc (Pellet) Hops |
|
56.53 |
100% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
80 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Target Water Profile
Balanced Profile
"Smashignon Blanc" American IPA beer recipe by Anonymous. All Grain, ABV 6.84%, IBU 56.54, SRM 5.95, Fermentables: (Golden Promise) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-24 07:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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