Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Belgian - Pilsner2.5 kg Pilsner |
|
37 |
1.6 |
100% |
|
2.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Spalt17 g Spalt Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
19.36 |
34% |
|
16 g |
Spalt16 g Spalt Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
50 min |
17.33 |
32% |
|
17 g |
Spalt17 g Spalt Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
5 min |
3.86 |
34% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Spalt (Pellet) 50 g Spalt (Pellet) Hops |
|
40.55 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Temperature |
-- |
65 °C |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 each |
Campden Tablet
|
|
Water Agt |
Mash |
0 min. |
|
0.25 each |
Campden Tablet
|
|
Water Agt |
Sparge |
0 min. |
Priming
|
Method: Table Sugar
Amount: 73.2
CO2 Level: 2.5 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Pils SMaSH" German Pilsner (Pils) beer recipe by Jrsimmonds. BIAB, ABV 4.93%, IBU 40.54, SRM 3.01, Fermentables: (Pilsner) Hops: (Spalt) Other: (Irish Moss, Campden Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-23 09:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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