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Munich Dunkel

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: VonHammer
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Friday October 19th 2018
1.056
1.014
5.46%
26.63
15.73
5.07
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb German - Munich Dark11 lb Munich Dark 37 15.5 100%
11 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 26.63 100%
2 oz / 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
46 - 58 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 431 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Author: VonHammer, Method: All Grain, Style: Dark American Lager, ABV 5.46%, IBU 26.63, SRM 15.73, Fermentables: (Munich Dark) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-20 13:37 UTC
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