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Pizza Pale Ale

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created Saturday October 13th 2018
1.049
1.012
4.82%
36.46
3.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Liquid Malt Extract - Pilsen14 lb Liquid Malt Extract - Pilsen 35 2 100%
14 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Warrior0.8 oz Warrior Hops Pellet 15.9 Boil 60 min 24.39 11.8%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.7 Boil 2 min 6.18 44.1%
3 oz El Dorado3 oz El Dorado Hops Pellet 12.1 Boil 2 min 5.89 44.1%
6.8 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American Pale Ale, ABV 4.82%, IBU 36.46, SRM 3.02, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Warrior, Mosaic, El Dorado)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-13 18:49 UTC
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