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Smokey the Goat

229 calories 23.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Dunkles Bock
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Scott Garrison
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created Tuesday September 25th 2018
1.069
1.017
6.8%
24.5
20.5
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Munich Dark8 lb Munich Dark 37 15.5 60.4%
5 lb German - Smoked Malt5 lb Smoked Malt 37 3 37.7%
0.25 lb German - Carafa III0.25 lb Carafa III 32 535 1.9%
13.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.25 oz Hallertau Mittelfruh2.25 oz Hallertau Mittelfruh Hops Pellet 2.9 First Wort 60 min 24.52 100%
2.25 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Smokey the Goat" Dunkles Bock beer recipe by Scott Garrison. All Grain, ABV 6.82%, IBU 24.52, SRM 20.45, Fermentables: (Munich Dark, Smoked Malt, Carafa III) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-25 01:15 UTC
NEW Water Requirements:
Smokey the Goat
Equipment Profile Used

System Default

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Water Requirements:
Smokey the Goat
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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