Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Early bird100 g Early bird Hops |
|
Fresh |
9 |
First Wort
|
60 min |
9.07 |
14.3% |
|
100 g |
Early bird100 g Early bird Hops |
|
Fresh |
9 |
Boil
|
30 min |
6.34 |
14.3% |
|
500 g |
Early bird500 g Early bird Hops |
|
Fresh |
9 |
Boil
|
10 min |
14.95 |
71.4% |
|
700 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
700 g |
Early bird (Fresh) 700 g Early bird (Fresh) Hops |
|
30.36 |
100% |
|
700 g
/ $ 0.00
|
"Half & half" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.99%, IBU 30.35, SRM 5.72, Fermentables: (Munich, Pale 2-Row) Hops: (Early bird)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-19 08:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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