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MO/columbus

205 calories 18.7 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 2% (steeping grains only)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Sunday September 16th 2018
1.067
1.013
7.17%
58.78
6.05
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 100%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Columbus4 g Columbus Hops Pellet 15 Boil 60 min 10.02 7.4%
10 g Columbus10 g Columbus Hops Pellet 15 Boil 15 min 12.42 18.5%
15 g Columbus15 g Columbus Hops Pellet 15 Boil 5 min 7.49 27.8%
25 g Columbus25 g Columbus Hops Pellet 15 Whirlpool 0 min 28.85 46.3%
54 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American IPA, ABV 7.17%, IBU 58.78, SRM 6.05, Fermentables: (Liquid Malt Extract - Light) Hops: (Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-04 12:04 UTC
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