American Pale Ale Beer Recipe | BIAB American Pale Ale by Brewer #103249 | Brewer's Friend
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American Pale Ale

181 calories 17.5 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday August 23rd 2018
1.055
1.012
5.7%
37.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.4 Boil 90 min 6.45 9.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.4 Boil 60 min 12.05 18.2%
1 oz Cascade1 oz Cascade Hops Pellet 6.4 Boil 30 min 18.53 36.4%
1 oz Cascade1 oz Cascade Hops Pellet 6.4 Boil 0 min 36.4%
2.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion -- 155 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-10985
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale" American Pale Ale beer recipe by Brewer #103249. BIAB, ABV 5.68%, IBU 37.03, SRM 7.51, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-23 23:34 UTC
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